ravi kapoor
Momos, a popular Tibetan and Nepali dish, have gained immense popularity across the globe for their unique taste and versatility. Steamed momos, in particular, are known to be a lighter and healthier way to make than fried alternatives. In this article, we shall explore the nutritional benefits of steamed momos, making them a potentially healthy … Read more
Imagine you are sick with a cold and cough. You might be wondering if you can still eat your favourite food, like mutton. Let’s find out! In this article we will talk about what happens if you eat mutton when you have a cold or cough. We will answer common questions people have and provide … Read more
Loose motions, also known as diarrhea, can be an uncomfortable and disruptive condition. During this time, it is important to make careful dietary choices to aid your recovery. Noodles, a popular comfort food, are often a substitute for quick meals. In this article, we will explore the effect of eating noodles during loose motion and … Read more
When a sore throat strikes, it can be challenging to navigate which foods are safe to consume. Momos, a popular dumpling dish, maybe a favorite of many, but is it suitable for people with sore throats? In this article, we will examine the effect of eating momos when experiencing a sore throat and provide some … Read more
We all love Maggi because it is so quick and easy to make! But sometimes, it can cause people to suffer from stomach problems, especially those who have stomach issues (like heartburn or indigestion). This article is for all those Maggi lovers who wonder: is Maggi good for my stomach? We will explore the effects … Read more
When you are down with a fever, it is important to pay attention to what you eat. Momos, a popular delicacy, may be tempting, but are they safe to have during a fever? In this article, we will learn about the effect of eating momos when you have a fever and provide useful information on … Read more
Do you crave frozen custard but you have diabetes? You’re not alone! This article delves deep into the delicious world of frozen custard, exploring what it is, how it differs from ice cream, and most importantly, whether it can fit into a diabetic diet. We’ll break down the nutritional facts, offer practical tips for enjoying … Read more
Honeycomb cereal with its unique shape and sweet taste has been a favorite breakfast option for many. But have you ever thought about the ingredients that make up this delightful cereal? In this article, we’ll dive into the world of Honeycomb cereal and learn about its ingredients in detail. So, let’s take a closer look … Read more
Chobani is a well-known brand recognized for its commitment to creating delicious and nutritious food products. Among their offerings is Chobani Oat Milk, a popular alternative to dairy milk. In this article, we’ll delve into the ingredients of Chobani Oat Milk, exploring its nutritional value and its benefits. So, let us find out why Chobani … Read more
Raisin Bran is a popular breakfast cereal known for its combination of whole grains and sweetened raisins. But is it really a healthy option? In this article, we’ll explore the nutritional benefits of raisin bran, its potential health effects, and whether it’s a suitable option for a balanced diet. But first, here is a short … Read more