Discover the potential health risks associated with eating slate pencils (The Dangers of Eating Slate Pencil) and why seeking immediate medical attention is crucial if you or someone you know has consumed them. Slate Pencils Slate pencils, commonly used in educational settings, should never be ingested. While they are safe for writing and drawing, consuming … Read more
Voortman cookies can actually be considered a relatively healthy option as compared to many other cookies available in the market. They’re made from real ingredients like whole grain oats, coconut, and almonds, and they don’t contain artificial colors, flavors, or high fructose corn syrup. But are they really healthy and can be consumed in large … Read more
Maggi is a popular processed food item known for its quick and convenient preparation. However, there is a common belief that consuming Maggi can lead to increased belly fat. In this article, we will explore the relationship between Maggi and belly fat, discuss factors that can contribute to weight gain. Let’s look at the truth … Read more
Coconut water has gained popularity as a refreshing and hydrating beverage, known for its potential health benefits. However, there is a common belief that coconut water may increase cough. In this article, we will explore the truth behind this notion and provide insights into the relationship between coconut water and cough symptoms. But for those … Read more
Mango leaf extract is a natural supplement that has gained popularity due to its potential health benefits. Although it is generally considered safe for human consumption, it is important to be aware of the potential side effects and take the necessary precautions. Also Read: Benefits of Mango Leaves Sexually In this article, we’ll explore the … Read more
Typhoid is a bacterial infection that can cause a variety of symptoms and requires careful management, including a well-planned diet. One food item to be cautious about during typhoid is maida, a refined flour commonly used in baked goods and noodles. Can You Eat Maida in Typhoid? When dealing with typhoid, it is generally advised … Read more
Maggi noodles have become a favorite and convenient food option for many people across the world. But what exactly is Maggi made of? Is it made from maida, a type of refined wheat flour? Also Read: Maggi for Gastric? Is Maggi Made from Maida? Yes, Maggi noodles are made from white flour, as mentioned on … Read more
Lowering LDL cholesterol, often referred to as “bad” cholesterol, is important for maintaining a healthy heart. By implementing a few lifestyle changes and making informed dietary choices, you can effectively lower your LDL cholesterol levels and improve your overall heart health. How to Reduce LDL Cholesterol? LDL cholesterol levels can be lowered through a combination … Read more
Maggi, the popular instant noodle brand, has gained immense popularity across the world. However, there are concerns about its effect on cholesterol levels. Is Maggi Good for Cholesterol? Maggi noodles are not considered good for cholesterol due to the high content of saturated and trans fats. These unhealthy fats can contribute to high cholesterol levels … Read more
Gout is a type of arthritis that causes severe pain, swelling and stiffness in the joints. It is important for individuals with gout to manage their diet to help reduce the frequency and severity of gout attacks. In this article, we will provide a comprehensive list of foods to avoid for people with arthritis to … Read more